Three-Meat Sauce over Spaghetti Squash
This meat sauce has amazing flavors packed into it! You’ll never revert back to a jar of sauce after trying this!
Course
Main Dish
Cuisine
Italian
Servings
8
servings
Servings
8
servings
Ingredients
1
Pound
Italian Sausage
1
Pound
Ground Beef
1
Package
bacon
16
Ounces
Tomato Paste
24
Ounces
Tomato Sauce
1
Can
Diced Garlic Roasted Tomatoes
3
Tablespoons
Garlic powder
1
Tablespoon
Onion powder
1
Tablespoon
Ground Cumin
1
Tablespoon
Parsley
1
Teaspoon
Oregano
1/2
Teaspoon
Ground black pepper
1
Teaspoon
Himalayan Pink Salt
Instructions
Cook bacon on griddle or in oven.
Meanwhile, brown ground beef and Italian sausage in large sauce pan.
Drain grease from browned beef/sausage mixture and crumble cooked bacon on top.
Add all other ingredients to the large sauce pan and stir thoroughly.
Let the meat sauce simmer for 20 to 30 minutes, then serve it over cooked spaghetti squash or zucchini noodles.
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